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LOGO NUEVO 

 

NEW YEARS EVE MENU 2017

 

Welcome Drink

 

 

APPETIZERS TO SHARE

 

Grilled lobster

Smoked salmon with caramelized goat cheese

Filo pastry filled with Apple, foie and truffle

 

STARTERS

 

Smoked cod salad with pomegranate, arugula, mango with mustard and honey vinaigrette

Pineapple with prawns and almond oil

  

MAIN DISH

 

Wild sea bass on vegetable bed with Asian touch

Ring of ox beef to taste with reduction of oporto and shallots

 

DESSERT

 

Cheese Mousse “mató” and figs with honey

Cava, Orange and lemon sorbet

 

***

 

Round wafer and nougat

 

 

Cellar

Red Wine Pagos de Peñafiel D.O Ribera del Duero

White Wine Aldeabar Verdejo D.O Rueda

Cava Brut Anna de Codorniu D.O. Penedés

Mineral Water

Coffee, Tea and Infusions

 

                                                           Price per person: 90 €

                                                                                   10% VAT not included

 

To be eligible for this special menú requires prior Reservation to choose between a starter, a second and a dessert in advance.

The Hotel Vilamarí has a disposition of guests with allergies and intolerances information of the dishes offered.