CHRISTMAS MENU FOR GROUPS Nº 2
APPETIZERS TO SHARE
Glasses of pumpkin cream with croutons
Salmon and guacamole tartare
Hake and prawn croquettes
Slate of Iberian ham and Manchego cheeses with bread and tomato
Cooked cannelloni with bechamel and parmesan
Beefsteak with sweet potato parmentier and truffle shavings
Selection of Neulas and nougat
Red wine Pagos de Peñafiel crianza D.O Ribera del Duero
White wine Aldeabar Verdejo D.O Rueda
Cava Brut Jaume Serra D.O. Penedés
Cafés and infusions
Price per person 45,00 €
10% VAT not included
To be able to benefit from this special menu, the assistance of a minimum of 10 guests is necessary. In the same way, reservation and prior payment is required.
On December 24, 25 and 26, the hotel restaurant will be closed.
Hotel Vilamarí has information on the dishes it offers available to customers with allergies and intolerances.